"From Kyleigh "A Southern Girl": This really is the absolute BEST goulash I’ve ever had. It is really simple, and is even better reheated. My 4 year old actually ate it, and anyone who knows him knows that he is a SUPER picky eater...."
INGREDIENTS
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2 lbs lean ground beef
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2 medium yellow onions, chopped
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3 cloves garlic, chopped
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3 cups water
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2 (15 oz) cans tomato sauce
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2 (15 oz) cans diced tomatoes
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2 tablespoons Italian seasoning
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3 bay leaves
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3 tbsp soy sauce
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1 tbsp Paula Deen House Seasoning
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1 tbsp salt
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2 cups elbow macaroni
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Optional garlic powder, seasoning salt, little pepper