Goulash - Oma's way!

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INGREDIENTS
2 lbs boneless beef chuck, cut into 1/2-inch cubes
3 Tbsp butter or oil
1 Tbsp tomato paste
3 - 4 onions, coarsely chopped
1 clove garlic, minced (optional)
2 carrots, sliced
1 - 2 Tbsp sweet Hungarian paprika
1 cup red wine (or water)
2 cups beef broth (or bouillon cubes & water)
1 bay leaf
1/2 tsp each salt and pepper
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