INGREDIENTS
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1 lb rotini pasta
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1 lb ground beef
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1/2 onion diced
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1 teaspoon garlic paste or minced garlic
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1 teaspoon oregano
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1 teaspoon salt
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1/3 teaspoon black pepper
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1/4- 1/2 teaspoon crushed red pepper
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1- 28 oz can crushed tomatoes
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1-8 oz can tomato sauce
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1 cup water (or more if needed)