INGREDIENTS
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1/2 cup granulated sugar
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3 teaspoon cinnamon
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1/2 cup (1 stick) butter
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1 cup packed brown sugar
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1 8-ounce package cream cheese
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2 - 12-ounce cans refrigerated biscuits (10 count)
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1 1/2 cup coarsely chopped walnuts or pecans
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