INGREDIENTS
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3/4 cup crumbled Gorgonzola cheese
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1 cup half-and-half
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2 tablespoons flour
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1/2 teaspoon kosher salt
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2 tablespoons garlic butter
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1 (20-oz) package refrigerated homestyle sliced potatoes
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1/4 cup French-fried onions
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1/8 teaspoon pepper