"A grilled cheese sandwich taken to the next level...."
INGREDIENTS
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Sour dough bread (use a serrated knife to cut 4 nice slices)
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Approx. 30g of butter (just for buttering the bread)
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50 g Edam cheese grated
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50 g shredded Mozzarella
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30 g of goats Cheese
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1 jalapeno de-seeded and finely chopped fine
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3-4 sprigs of fresh oregano (leaves picked and roughly chopped)