INGREDIENTS
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CINNAMON BUNS:
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1 cup whole milk
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6 tablespoons granulated sugar
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1 package active dry yeast
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3 cups plus 2 tablespoons all-purpose flour, plus more for rolling out dough
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1/2 teaspoon salt
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6 tablespoons unsalted butter, softened
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1 egg
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1/2 cup raisins, optional
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1 teaspoon vegetable oil
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NUTTY FILLING:
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3/4 cup packed light brown sugar
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1/2 cup chopped walnuts or pecans
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2 teaspoons ground cinnamon
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1/2 teaspoon salt
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12 tablespoons melted unsalted butter
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GLAZE:
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1 1/2 cups confectioners' sugar
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2 tablespoons whole milk
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1 teaspoon vanilla extract