"A rich, caramel-pecan filling peeks out from tender layers of chocolate cake...."
INGREDIENTS
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1 box Betty Crocker™ SuperMoist™ devil's food cake mix
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Water, vegetable oil and eggs called for on cake mix box
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20 caramels, unwrapped
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1/3 cup butter or margarine
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1/3 cup whipping (heavy) cream
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1 cup chopped pecans, toasted
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1 container Betty Crocker™ Whipped chocolate frosting