Gong Bao Chicken

Name: Gong Bao Chicken
Yield: serves 4
Ingredients: 1/3 cup unsalted peanuts; 1 pound boneless, skinless chicken breasts, cut into 3/4-inch cubes; 1 tablespoon cornstarch; 4 tablespoons light soy sauce; 2 tablespoons unroasted peanut oil or other neutral oil; 1 teaspoon Sichuan peppercorns; 2 dried red chiles, roughly chopped or crushed; 2 garlic cloves, peeled and very thinly sliced; 1-inch knob ginger root, peeled and very thinly sliced; 4 scallions, trimmed and roughly chopped; Cooked white rice, for serving

Gong Bao Chicken was pinched from <a href="http://www.seriouseats.com/recipes/2012/01/gong-bao-chicken-recipe.html" target="_blank">www.seriouseats.com.</a>

"[Photograph: Blake Royer]..."

INGREDIENTS

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1/3 cup unsalted peanuts

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1 pound boneless, skinless chicken breasts, cut into 3/4-inch cubes

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1 tablespoon cornstarch

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4 tablespoons light soy sauce

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2 tablespoons unroasted peanut oil or other neutral oil

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1 teaspoon Sichuan peppercorns

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2 dried red chiles, roughly chopped or crushed

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2 garlic cloves, peeled and very thinly sliced

•

1-inch knob ginger root, peeled and very thinly sliced

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4 scallions, trimmed and roughly chopped

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Cooked white rice, for serving

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