Golden Eggplant Casserole Recipe - Food.com

Name: Golden Eggplant Casserole Recipe - Food.com
Ingredients: 8 cups eggplants, peeled and cubed (about 2 lbs); 2 1/2 cups saltine crackers, crushed; 1 1/2 cups half-and-half cream (I use fat-free); 1 1/2 cups sharp cheddar cheese, shredded (6 oz); 1/4 cup celery, chopped; 1 (4 ounce) jar diced pimentos, drained; 3 tablespoons unsalted butter, melted; 1 1/2 teaspoons salt; 1/2 teaspoon black pepper, freshly ground

"This was in an old stapled together cookbook from a preschool my kids went to. The recipes were submitted by teachers and parents, but I don't know w..."

INGREDIENTS

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8 cups eggplants, peeled and cubed (about 2 lbs)

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2 1/2 cups saltine crackers, crushed

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1 1/2 cups half-and-half cream (I use fat-free)

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1 1/2 cups sharp cheddar cheese, shredded (6 oz)

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1/4 cup celery, chopped

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1 (4 ounce) jar diced pimentos, drained

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3 tablespoons unsalted butter, melted

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1 1/2 teaspoons salt

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1/2 teaspoon black pepper, freshly ground

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