"These goat cheese sweet potato noodles are tossed with caramelized figs and chopped hazelnuts...."
INGREDIENTS
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2 large sweet potatoes, made into noodles with a julienne peeler
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1 cup chopped fresh figs
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1 tablespoon extra virgin olive oil
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1 tablespoon honey
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1/2 tablespoon chopped rosemary
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salt and pepper
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3 ounces goat cheese
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1/4 cup milk
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1 small garlic clove, minced
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1/4 cup chopped hazelnuts