Goat Cheese Stuffed Bacon Wrapped Dates with Rosemary Honey.

"Goat Cheese Stuffed Bacon Wrapped Dates with Rosemary Honey...my new holiday appetizer. They’re quick, easy, and everyone loves these sweet + savory bites...."

INGREDIENTS
6 ounces creamy goat cheese
24 plump Medjool dates
12 slices thinly sliced bacon, cut in half
1/3 cup honey
1 tablespoon chopped fresh rosemary
1/2 teaspoon cayenne pepper (using more or less to taste)
kosher salt and black pepper
candied or toasted walnuts ((optional))
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