Goat Cheese Cheesecake with Spiced Wafer Crust

Name: Goat Cheese Cheesecake with Spiced Wafer Crust
Prep time: 20 min
Cook time: 1 h
Yield: 8
Ingredients: 6 tablespoons unsalted butter, melted, plus more for the pan; 2 cups vanilla wafer crumbs, such as Nilla; 1/4 cup sugar; 1/2 teaspoon ground cinnamon; 1/2 teaspoon ground ginger; 2 grates of fresh nutmeg; Pinch kosher salt; Two 8-ounce packages cream cheese, at room temperature; One 12-ounce log goat cheese; 1 1/2 cups sour cream sour cream; 4 large eggs; 1 1/2 cups sugar; 2 teaspoons vanilla extract

Goat Cheese Cheesecake with Spiced Wafer Crust was pinched from <a href="http://www.foodnetwork.com/recipes/anne-burrell/goat-cheese-cheesecake-with-spiced-wafer-crust-recipe/index.html" target="_blank">www.foodnetwork.com.</a>

INGREDIENTS

•

6 tablespoons unsalted butter, melted, plus more for the pan

•

2 cups vanilla wafer crumbs, such as Nilla

•

1/4 cup sugar

•

1/2 teaspoon ground cinnamon

•

1/2 teaspoon ground ginger

•

2 grates of fresh nutmeg

•

Pinch kosher salt

•

Two 8-ounce packages cream cheese, at room temperature

•

One 12-ounce log goat cheese

•

1 1/2 cups sour cream sour cream

•

4 large eggs

•

1 1/2 cups sugar

•

2 teaspoons vanilla extract

Go To Recipe

review

►