Gnocchi With Summer Squash, Basil, and Feta

Name: Gnocchi With Summer Squash, Basil, and Feta
Prep time: 20 min
Ingredients: 1poundgnocchi, fresh or frozen; 1/4cupolive oil; 3yellow squash (about 1 1/2 pounds), cut into 3/4-inch pieces; 3cloves garlic, chopped; kosher salt and black pepper; 4ouncesFeta, crumbled (about 1 cup); 1/3cuptorn fresh basil leaves

Gnocchi With Summer Squash, Basil, and Feta was pinched from <a href="http://www.realsimple.com/food-recipes/browse-all-recipes/gnocchi-summer-squash-feta-00100000105900/index.html" target="_blank">www.realsimple.com.</a>

INGREDIENTS

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1poundgnocchi, fresh or frozen

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1/4cupolive oil

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3yellow squash (about 1 1/2 pounds), cut into 3/4-inch pieces

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3cloves garlic, chopped

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kosher salt and black pepper

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4ouncesFeta, crumbled (about 1 cup)

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1/3cuptorn fresh basil leaves

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