Gnocchi with Sage Brown Butter
INGREDIENTS
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1 recipe Homemade Gnocchi
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1 tablespoon olive oil
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1 tablespoon butter (do not use margarine)
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3 tablespoons snipped fresh sage leaves
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1/4 cup (1 ounce) grated fresh Romano cheese
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Coarsely ground black pepper
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Additional sage leaves (optional)
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