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Gnocchi Mac ‘n Cheese
INGREDIENTS
•
1 lb gnocchi
•
2 T butter
•
2 tsp garlic (finely chopped)
•
1 T self-rising flour
•
1 c milk
•
1 tsp Dijon mustard
•
1 c cheddar
•
salt and pepper
•
1/4 c Parmigiana Reggiano
•
1 T butter
•
1/2 c panko
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11
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