Gnocchi in Fontina Sauce

Name: Gnocchi in Fontina Sauce
Prep time: 10 min
Cook time: 10 min
Yield: 4
Ingredients: 1 pound refrigerated gnocchi; 6 tablespoons unsalted butter; 2 tablespoons chopped shallots; 8 ounces Italian fontina cheese, cubed; 1/3 cup heavy cream; 3 tablespoons freshly grated Parmesan cheese; 1 tablespoon chopped fresh basil

Gnocchi in Fontina Sauce was pinched from <a href="http://allrecipes.com/Recipe/Gnocchi-in-Fontina-Sauce/Detail.aspx" target="_blank">allrecipes.com.</a>

""Quick and easy white cheese sauce which make the gnocchi melt in your mouth! Very rich and decadent. Best served with a light salad to balance out the richness."..."

INGREDIENTS

•

1 pound refrigerated gnocchi

•

6 tablespoons unsalted butter

•

2 tablespoons chopped shallots

•

8 ounces Italian fontina cheese, cubed

•

1/3 cup heavy cream

•

3 tablespoons freshly grated Parmesan cheese

•

1 tablespoon chopped fresh basil

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes