Gnocchi Bake with Cheese & Bacon - Cheesy Baked Gnocchi Recipe

Name: Gnocchi Bake with Cheese & Bacon - Cheesy Baked Gnocchi Recipe
Ingredients: 2 packages prepared gnocchi (13 ounces each); 8 strips bacon (bacon cut into ½ inch strips across the bacon); 2 tablespoons fresh basil (chopped); 1½ cups half-and-half; ½ lemon (juice only); ½ teaspoon garlic salt; ½ teaspoon kosher salt; ½ teaspoon freshly ground black pepper; 2 cups shredded Mozzarella cheese; ¼ cup breadcrumbs; 2 tablespoon Parmesan cheese (grated); 1 tablespoon butter; .5 cup grated Parmesan cheese; .25 cup fresh basil (chopped)

"This CHEESY BACON GNOCCHI BAKE is the ultimate comfort food! It's easy, full of everything I love (pasta, bacon, and CHEESE), and it can be made in minutes. We are obsessed with this baked gnocchi recipe. The entire family will love it!..."

INGREDIENTS

•

2 packages prepared gnocchi (13 ounces each)

•

8 strips bacon (bacon cut into ½ inch strips across the bacon)

•

2 tablespoons fresh basil (chopped)

•

1½ cups half-and-half

•

½ lemon (juice only)

•

½ teaspoon garlic salt

•

½ teaspoon kosher salt

•

½ teaspoon freshly ground black pepper

•

2 cups shredded Mozzarella cheese

•

¼ cup breadcrumbs

•

2 tablespoon Parmesan cheese (grated)

•

1 tablespoon butter

•

.5 cup grated Parmesan cheese

•

.25 cup fresh basil (chopped)

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes