Gluten-Free Vegan Gingerbread

Name: Gluten-Free Vegan Gingerbread
Ingredients: 2 tablespoons ground flax seeds; 6 tablespoons warm water; 5/6 cup (100 grams) millet flour; 5/6 cup (100 grams) teff flour; 1/3 cup (50 grams) potato starch (not flour); 1 teaspoon gluten-free baking powder; 1 teaspoon baking soda; 2 teaspoons ground ginger; 1 teaspoon ground cinnamon; 1/4 teaspoon ground cloves; 1/4 teaspoon salt; 2/3 cup coconut palm sugar; 1/2 cup unsulfured molasses; 1/3 cup coconut oil; 1 cup unsweetened applesauce

Gluten-Free Vegan Gingerbread was pinched from <a href="http://www.thekitchn.com/recipe-gluten-free-vegan-gingerbread-recipes-from-the-kitchn-180402" target="_blank">www.thekitchn.com.</a>

INGREDIENTS

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2 tablespoons ground flax seeds

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6 tablespoons warm water

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5/6 cup (100 grams) millet flour

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5/6 cup (100 grams) teff flour

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1/3 cup (50 grams) potato starch (not flour)

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1 teaspoon gluten-free baking powder

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1 teaspoon baking soda

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2 teaspoons ground ginger

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1 teaspoon ground cinnamon

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1/4 teaspoon ground cloves

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1/4 teaspoon salt

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2/3 cup coconut palm sugar

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1/2 cup unsulfured molasses

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1/3 cup coconut oil

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1 cup unsweetened applesauce

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