Gluten-Free Vegan Blueberry Crumb Bars

Name: Gluten-Free Vegan Blueberry Crumb Bars
Ingredients: 1 cups gluten-free flour blend; 1 cup gluten-free certified oats; 3/4 cup brown sugar (see notes for vegan option); 1 tsp cinnamon; 1 tsp salt; 1/2 tsp baking powder; 1/2 cup dairy-free butter (melted); 1 tsp pure vanilla extract; 2 cups blueberries; 1/4 cup granulated sugar (see notes for vegan option); 1 tsp lemon zest (from 1 lemon); 1 tbsp lemon juice (from 1/2 lemon); 1 tbsp cornstarch; pinch of salt; 1/2 cup powdered sugar (see notes for vegan option); 1 tbsp lemon juice; 1 tsp lemon zest

"These gluten-free vegan blueberry crumb bars taste just like blueberry pie! Topped with oat crumble and lemon glaze, they're bursting with blueberries!..."

INGREDIENTS

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1 cups gluten-free flour blend

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1 cup gluten-free certified oats

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3/4 cup brown sugar (see notes for vegan option)

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1 tsp cinnamon

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1 tsp salt

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1/2 tsp baking powder

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1/2 cup dairy-free butter (melted)

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1 tsp pure vanilla extract

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2 cups blueberries

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1/4 cup granulated sugar (see notes for vegan option)

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1 tsp lemon zest (from 1 lemon)

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1 tbsp lemon juice (from 1/2 lemon)

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1 tbsp cornstarch

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pinch of salt

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1/2 cup powdered sugar (see notes for vegan option)

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1 tbsp lemon juice

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1 tsp lemon zest

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