"Use Pillsbury® Gluten Free refrigerated pie and pastry crust dough to make tasty mini quiches everyone will love...."
INGREDIENTS
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1/2 container Pillsbury™ Gluten Free refrigerated pie and pastry dough
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2 eggs
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1/2 cup half-and-half
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1/3 cup grated Parmesan cheese
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1/2 teaspoon garlic salt
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1/4 teaspoon pepper
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1 box (9 oz) frozen chopped spinach, thawed, squeezed to drain
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3 tablespoons chopped green onions (3 medium)