Gluten Free Sally Lunn Batter Bread

Name: Gluten Free Sally Lunn Batter Bread
Prep time: 10 min
Cook time: 45 min
Yield: 1
Ingredients: 3ÂcupsÂ(420 g)ÂGluten Free Bread Flour*1 2/3 teaspoons (5 g) instant yeast1/8 cup (25 g) sugar1 1/4 teaspoons (8 g) kosher salt1 1/4 cups (10 fluid ounces) warm milkÂ(about 95Â°F)6 tablespoons (84 g) unsalted butter,Âat room temperature2 eggs

Gluten Free Sally Lunn Batter Bread was pinched from <a href="http://glutenfreeonashoestring.com/gluten-free-sally-lunn-batter-bread/" target="_blank">glutenfreeonashoestring.com.</a>

INGREDIENTS

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3ÂcupsÂ(420 g)ÂGluten Free Bread Flour*1 2/3 teaspoons (5 g) instant yeast1/8 cup (25 g) sugar1 1/4 teaspoons (8 g) kosher salt1 1/4 cups (10 fluid ounces) warm milkÂ(about 95Â°F)6 tablespoons (84 g) unsalted butter,Âat room temperature2 eggs

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