Gluten Free Quinoa Cornbread

Name: Gluten Free Quinoa Cornbread
Ingredients: Makes one 8 inch pan; 1 c cornmeal (polenta); 1 c cooked quinoa; 1/2 c quinoa flour; 1 1/2 tsp baking powder; 1/2 tsp baking soda; 1 tsp sea salt; 3/4 c corn kernels, fresh or frozen thawed; 1 – 2 jalapenos, finely diced, optional; 1 c almond milk plus 1 tsp lemon juice; 2 Tbsp rice syrup; 1/4 c olive oil; 1 egg

Gluten Free Quinoa Cornbread was pinched from <a href="http://84thand3rd.com/2013/07/29/gluten-free-quinoa-cornbread/" target="_blank">84thand3rd.com.</a>

INGREDIENTS

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Makes one 8 inch pan

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1 c cornmeal (polenta)

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1 c cooked quinoa

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1/2 c quinoa flour

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1 1/2 tsp baking powder

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1/2 tsp baking soda

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1 tsp sea salt

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3/4 c corn kernels, fresh or frozen thawed

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1 – 2 jalapenos, finely diced, optional

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1 c almond milk plus 1 tsp lemon juice

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2 Tbsp rice syrup

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1/4 c olive oil

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1 egg

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