Gluten–Free Pressure Cooker Cashew Chicken - Kikkoman Home Cooks

"A quick dinner on the table in 25 minutes? Yes, please! You can make your own takeout at home in less time than it would take for a takeout order to arrive at your door. Preparing Asian-inspired takeout dinner at home also lets you control which ingredients you use, ensuring that every ingredient is gluten free and safe to eat. A perfect easy weeknight dinner recipe that’s great for meal prep, too. Or cook enough for leftovers, which taste amazing the next day!..."

INGREDIENTS
½ cup Kikkoman® Gluten-Free Hoisin Sauce⅓ cup Kikkoman® Gluten-Free Tamari Soy Sauce 3 tablespoons Kikkoman® Rice Vinegar 1 teaspoon ginger, minced1 teaspoon garlic, minced2 pounds boneless skinless chicken
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