Gluten-Free Pound Cake Recipe

Name: Gluten-Free Pound Cake Recipe
Ingredients: Ingredients; 1 3/4 cups brown rice flour; 1/3 cup cornstarch; 1 1/2 teaspoons baking powder; 1/2 teaspoon salt; 1/2 teaspoon xanthan gum; 1 1/2 sticks of Best Life Buttery Sticks (or 3/4 cup of non-dairy shortening), at room temperature; 1 cup granulated sugar; 2 oz. unsweetened applesauce; 1 baking powder egg (2 tablespoons water, 1 tablespoons oil, and 2 teaspoons baking powder mixed together in a small bowl); 1 cup rice milk; 1 teaspoon apple cider vinegar; 1 teaspoon GF vanilla extract; 1 teaspoon GF imitation almond extract

Gluten-Free Pound Cake Recipe was pinched from <a href="http://www.heiressintraining.com/2012/03/21/an-ode-to-the-gluten-free-pound-cake/" target="_blank">www.heiressintraining.com.</a>

INGREDIENTS

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Ingredients

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1 3/4 cups brown rice flour

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1/3 cup cornstarch

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1 1/2 teaspoons baking powder

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1/2 teaspoon salt

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1/2 teaspoon xanthan gum

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1 1/2 sticks of Best Life Buttery Sticks (or 3/4 cup of non-dairy shortening), at room temperature

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1 cup granulated sugar

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2 oz. unsweetened applesauce

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1 baking powder egg (2 tablespoons water, 1 tablespoons oil, and 2 teaspoons baking powder mixed together in a small bowl)

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1 cup rice milk

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1 teaspoon apple cider vinegar

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1 teaspoon GF vanilla extract

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1 teaspoon GF imitation almond extract

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