INGREDIENTS
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Nonstick cooking spray
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1/2 cup (4 ounces) granulated sugar
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1/4 cup (1 ounce) sweet rice flour
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1 teaspoon ground cinnamon
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1 teaspoon lemon zest from 1 lemon
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3 pounds ripe black plums, pitted and quartered
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3/4 cup (3 ounces) sorghum flour
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1/4 cup (1 ounce) sweet rice flour
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1/2 cup (4 ounces) granulated sugar
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2 teaspoon baking powder
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1/2 teaspoon table salt
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1/2 cup buttermilk
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1/2 stick (2 ounces) unsalted butter, melted
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Ice cream, for serving (optional)