Gluten Free Pie Crust

Name: Gluten Free Pie Crust
Yield: 2
Ingredients: 2 1/2 cups Krusteaz Gluten Free All Purpose Flour; 1 teaspoon salt; 1 teaspoon sugar; 1 cup cold butter, cut into 1/2 inch cubes; 8-9 tablespoons ice cold water

Gluten Free Pie Crust was pinched from <a href="http://www.krusteaz.com/recipes/gluten-free-pie-crust" target="_blank" rel="noopener">www.krusteaz.com.</a>

INGREDIENTS

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2 1/2 cups Krusteaz Gluten Free All Purpose Flour

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1 teaspoon salt

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1 teaspoon sugar

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1 cup cold butter, cut into 1/2 inch cubes

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8-9 tablespoons ice cold water

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