Gluten free pie crumble

Name: Gluten free pie crumble
Yield: 1 (195 g)
Ingredients: 3/4 cup ground almonds; 1 cup chopped walnuts or 1 cup pecans; 1 cup whole oats (not quick oats); 2 teaspoons cinnamon; salt (less if using salted butter); 1/2 cup melted butter; 1/4-1/2 cup honey

Gluten free pie crumble was pinched from <a href="http://dessert.food.com/recipe/mixed-berry-and-apple-crumble-no-sugar-no-flour-260624" target="_blank">dessert.food.com.</a>

"In an effort to make a dessert that my parents could have on their no sugar, no flour diet, I came up with this. Thanks to Ladypit for the idea of using pineapple and banana for added sweetness. My recipe will make a lot of crumble topping because that's how my family likes it. You can adjust quantities as you see fit...."

INGREDIENTS

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3/4 cup ground almonds

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1 cup chopped walnuts or 1 cup pecans

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1 cup whole oats (not quick oats)

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2 teaspoons cinnamon

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salt (less if using salted butter)

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1/2 cup melted butter

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1/4-1/2 cup honey

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