Gluten-Free Peanut Butter Blondies

Name: Gluten-Free Peanut Butter Blondies
Ingredients: 2/3 cup creamy peanut butter; 1/2 cup packed brown sugar; 1/4 cup sugar; 1/4 cup unsweetened applesauce; 2 large eggs, room temperature; 1 teaspoon vanilla extract; 1 cup gluten-free all-purpose baking flour; 1-1/4 teaspoons baking powder; 1 teaspoon xanthan gum; 1/4 teaspoon salt; 1/2 cup semisweet chocolate chips; 1/4 cup salted peanuts, chopped

"I converted these blondies to be gluten-free so that my family could enjoy a comforting dessert. We were really craving brownies one night, and this cakelike treat hit the spot! They're an enticing spin on gluten-free peanut butter chocolate chip cookies. —Becky Klope, Loudonville, New York..."

INGREDIENTS

•

2/3 cup creamy peanut butter

•

1/2 cup packed brown sugar

•

1/4 cup sugar

•

1/4 cup unsweetened applesauce

•

2 large eggs, room temperature

•

1 teaspoon vanilla extract

•

1 cup gluten-free all-purpose baking flour

•

1-1/4 teaspoons baking powder

•

1 teaspoon xanthan gum

•

1/4 teaspoon salt

•

1/2 cup semisweet chocolate chips

•

1/4 cup salted peanuts, chopped

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes