Gluten Free Pancakes

Name: Gluten Free Pancakes
Yield: 10
Ingredients: 1 cup Bisquick® Gluten Free mix; 1 cup milk; 2 tablespoons vegetable oil; 1 egg; Butter, if desired; Syrup, if desired

Gluten Free Pancakes was pinched from <a href="http://www.bettycrocker.com/recipes/gluten-free-pancakes/1ffddb41-0901-4476-9e28-37a99d3e54c6" target="_blank">www.bettycrocker.com.</a>

"Bisquick® mix and few ingredients is all you need to make these gluten free pancakes – ready in just 20 minutes...."

INGREDIENTS

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1 cup Bisquick® Gluten Free mix

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1 cup milk

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2 tablespoons vegetable oil

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1 egg

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Butter, if desired

•

Syrup, if desired

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