Gluten-Free Oatmeal-Bacon-Chocolate Chip Cookies

Name: Gluten-Free Oatmeal-Bacon-Chocolate Chip Cookies
Prep time: 15 min
Yield: 24
Ingredients: 1 cup almond butter; 3/4 cup packed brown sugar; 1 egg; 1/2 teaspoon baking soda; 1/4 teaspoon salt; 1 cup gluten-free quick-cooking oats; 12 slices gluten-free bacon, crisply cooked, diced (about 1 1/4 cups); 1/2 cup miniature chocolate chips

Gluten-Free Oatmeal-Bacon-Chocolate Chip Cookies was pinched from <a href="https://www.pillsbury.com/recipes/gluten-free-oatmeal-bacon-chocolate-chip-cookies/5be7e8c9-4824-4f20-84df-534ba869aa86" target="_blank" rel="noopener">www.pillsbury.com.</a>

"These gluten-free cookies will amaze everyone in your family! ...MORE+ LESS-..."

INGREDIENTS

•

1 cup almond butter

•

3/4 cup packed brown sugar

•

1 egg

•

1/2 teaspoon baking soda

•

1/4 teaspoon salt

•

1 cup gluten-free quick-cooking oats

•

12 slices gluten-free bacon, crisply cooked, diced (about 1 1/4 cups)

•

1/2 cup miniature chocolate chips

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes