Gluten-Free No Yeast Naan in 30 Minutes

Name: Gluten-Free No Yeast Naan in 30 Minutes
Ingredients: 1 cup multi-purpose gluten-free flour blend (see note) (with or without xanthan gum); 1/2 cup almond flour or cassava flour (or other gluten-free flour of choice); 1 tsp xanthan gum (omit if GF flour blend includes); 1 ½ tsp baking soda; 1 tsp sugar; 3/4 tsp salt; 1 tbsp flaxseed meal (or 1 egg); 1/2 cup plain whole milk yogurt; 1/4 cup or less (preferably warm) water or milk (will need much less if using egg); 1 tbsp olive oil; 1/2 tsp nigella seeds (kalonji) (optional); butter or ghee (for brushing); gluten-free flour (for dusting and rolling)

"This highly reviewed, easy gluten-free naan recipe contains no yeast, has an egg-free option, and comes together in 30 minutes!..."

INGREDIENTS

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1 cup multi-purpose gluten-free flour blend (see note) (with or without xanthan gum)

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1/2 cup almond flour or cassava flour (or other gluten-free flour of choice)

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1 tsp xanthan gum (omit if GF flour blend includes)

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1 ½ tsp baking soda

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1 tsp sugar

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3/4 tsp salt

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1 tbsp flaxseed meal (or 1 egg)

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1/2 cup plain whole milk yogurt

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1/4 cup or less (preferably warm) water or milk (will need much less if using egg)

•

1 tbsp olive oil

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1/2 tsp nigella seeds (kalonji) (optional)

•

butter or ghee (for brushing)

•

gluten-free flour (for dusting and rolling)

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