Gluten-free morning Glory Muffins

Name: Gluten-free morning Glory Muffins
Prep time: 20 min
Cook time: 28 min
Yield: 10
Ingredients: 1 1/2 cup raisins; 1 1 cup King Arthur Gluten-Free Mulit-Purpose Flour; 1 1/2 cup brown sugar; 1 1 teaspoon cinnamon; 1 1/4 teaspoon ginger; 1 1 teaspoon baking soda; 1 1/2 teaspoon xanthan gum; 1 1/4 teaspoon salt; 1 1 cup peeled, grated carrots; 1 1/2 cup grated apple (about 1/2 of a large apple) OR 1/2 cup drained crushed pineapple; 1 1/2 cup grated coconut, sweetened or unsweetened; 1 1/2 cup chopped walnuts; 1 2 large eggs; 1 1/3 cup vegetable oil; 1 1 teaspoon gluten free vanilla extract; 1 2 tablespoons water

Gluten-free morning Glory Muffins was pinched from <a href="http://www.kingarthurflour.com/recipes/gluten-free-morning-glory-muffins-recipe" target="_blank">www.kingarthurflour.com.</a>

"Chock full of fruits, nuts, seeds, and carrots, these muffins are a deliciously wholesome way to start your day. Enjoy them on the go or as part of a breakfast spread, and watch them disappear...."

INGREDIENTS

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1 1/2 cup raisins

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1 1 cup King Arthur Gluten-Free Mulit-Purpose Flour

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1 1/2 cup brown sugar

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1 1 teaspoon cinnamon

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1 1/4 teaspoon ginger

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1 1 teaspoon baking soda

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1 1/2 teaspoon xanthan gum

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1 1/4 teaspoon salt

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1 1 cup peeled, grated carrots

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1 1/2 cup grated apple (about 1/2 of a large apple) OR 1/2 cup drained crushed pineapple

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1 1/2 cup grated coconut, sweetened or unsweetened

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1 1/2 cup chopped walnuts

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1 2 large eggs

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1 1/3 cup vegetable oil

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1 1 teaspoon gluten free vanilla extract

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1 2 tablespoons water

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