Gluten Free, Low Carb & Keto Pie Crust

Name: Gluten Free, Low Carb & Keto Pie Crust
Yield: 8
Ingredients: 1 Cup almond flour; 5 Tbs. coconut flour; 1/2 teaspoon xanthan gum; 1/4 teaspoon kosher salt; 1/2 teaspoon lemon or orange zest (optional); 3 1/2 oz. unsalted grass-fed butter (cold); 1/4 cup cream cheese (cold); 1 egg (lightly beaten); 2 teaspoons apple cider vinegar; egg wash (optional (for glossy finish))

Gluten Free, Low Carb & Keto Pie Crust was pinched from <a href="https://www.gnom-gnom.com/cream-cheese-keto-pie-crust/" target="_blank" rel="noopener">www.gnom-gnom.com.</a>

"Flaky is an adjective you only want attached to your pie crust... and that's exactly what this recipe will yield: a flaky, buttery, and super tasty gluten free and keto pie crust!Oh, and if baking with cups rather than grams is your thing, just click on US Cups for an instant conversion...."

INGREDIENTS

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1 Cup almond flour

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5 Tbs. coconut flour

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1/2 teaspoon xanthan gum

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1/4 teaspoon kosher salt

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1/2 teaspoon lemon or orange zest (optional)

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3 1/2 oz. unsalted grass-fed butter (cold)

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1/4 cup cream cheese (cold)

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1 egg (lightly beaten)

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2 teaspoons apple cider vinegar

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egg wash (optional (for glossy finish))

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