"These gluten-free wedding cookies are delicious classics made without grains, eggs, or dairy. They're made with almond flour and coated in delicious powdered sugar!..."
INGREDIENTS
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2 cups almond flour
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1/4 cup tapioca starch
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1/4 tsp baking soda
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1/4 cup maple syrup
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1/2 cup palm shortening
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1/2 tsp vanilla extract
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3-4 tbsp organic powdered sugar