Gluten-Free High-Protein Flour Blend

Name: Gluten-Free High-Protein Flour Blend
Ingredients: MAKES 4¼ CUPS; 1¼ cups bean flour, chickpea flour or soy flour; 1 cup arrowroot starch, cornstarch or potato starch; 1 cup tapioca starch/flour; 1 cup white or brown rice flour

Gluten-Free High-Protein Flour Blend was pinched from <a href="http://www.livingwithout.com/recipes/gluten_dairy_free_irish_soda_bread-1994-1.html?ET=livingwithout:e116236:252150a:" target="_blank">www.livingwithout.com.</a>

INGREDIENTS

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MAKES 4¼ CUPS

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1¼ cups bean flour, chickpea flour or soy flour

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1 cup arrowroot starch, cornstarch or potato starch

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1 cup tapioca starch/flour

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1 cup white or brown rice flour

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