"You'll fall in love with these pumpkin bars! They have a light texture, are full of cinnamon, ginger, raisins and nuts, and are topped with cream cheese frosting...."
INGREDIENTS
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1 box Betty Crocker™ Gluten Free yellow cake mix
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1 can (15 oz) pumpkin (not pumpkin pie mix)
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1/2 cup butter, softened
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1/4 cup water
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2 teaspoons ground cinnamon
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1/2 teaspoon ground ginger
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1/4 teaspoon ground cloves
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3 eggs
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1 cup raisins, if desired
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1 container Betty Crocker™ Rich & Creamy cream cheese frosting
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1/4 cup chopped walnuts, if desired