Gluten Free Graham Crackers | Just Like Nabisco!

Name: Gluten Free Graham Crackers | Just Like Nabisco!
Ingredients: 2 cups all purpose gluten free flour blend ((I used Better Batter)); 1 teaspoon xanthan gum (omit if your blend already contains it); 1/4 teaspoon baking soda; 1/4 teaspoon baking powder; 1/8 teaspoon kosher salt; 1 teaspoon ground cinnamon (optional); 1/4 cup granulated sugar; 1/3 cup packed light brown sugar; 6 tablespoons nonhydrogenated vegetable shortening ((I use Spectrum brand), melted and cooled); 2 tablespoons honey; 2 tablespoons unsulphured molasses; 1/2 teaspoon pure vanilla extract; 1 egg (at room temperature, beaten); 2 to 4 tablespoons milk (at room temperature); 1/2 cup granulated sugar; 1 1/2 teaspoons ground cinnamon

"The perfect gluten free graham crackers. All the taste and texture of a "real" graham cracker—just like Nabisco, but gluten free!..."

INGREDIENTS

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2 cups all purpose gluten free flour blend ((I used Better Batter))

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1 teaspoon xanthan gum (omit if your blend already contains it)

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1/4 teaspoon baking soda

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1/4 teaspoon baking powder

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1/8 teaspoon kosher salt

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1 teaspoon ground cinnamon (optional)

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1/4 cup granulated sugar

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1/3 cup packed light brown sugar

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6 tablespoons nonhydrogenated vegetable shortening ((I use Spectrum brand), melted and cooled)

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2 tablespoons honey

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2 tablespoons unsulphured molasses

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1/2 teaspoon pure vanilla extract

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1 egg (at room temperature, beaten)

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2 to 4 tablespoons milk (at room temperature)

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1/2 cup granulated sugar

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1 1/2 teaspoons ground cinnamon

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