Gluten-Free Graham Cracker Pie Crust Recipe

Name: Gluten-Free Graham Cracker Pie Crust Recipe
Yield: 1
Ingredients: 2 cups (about 6.5 ounces) crushed gluten-free graham crackers (I used Kinnikinnick brand "S'Moreables" Graham Style Crackers with good results.); 1/2 cup soft unsalted butter; 4 tablespoons cane sugar; 1 cup ground pecans

Gluten-Free Graham Cracker Pie Crust Recipe was pinched from <a href="http://glutenfreecooking.about.com/od/glutenfreepiesandtarts/r/glutenfreegrahamcrackerpiecrustprecipe.htm" target="_blank">glutenfreecooking.about.com.</a>

"With this recipe for a 9-inch gluten-free graham cracker pie crust you can make a myriad of delicious gluten-free pies...."

INGREDIENTS

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2 cups (about 6.5 ounces) crushed gluten-free graham crackers (I used Kinnikinnick brand "S'Moreables" Graham Style Crackers with good results.)

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1/2 cup soft unsalted butter

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4 tablespoons cane sugar

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1 cup ground pecans

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