"Poached pears partner with frozen yogurt for a light and refreshing dessert...."
INGREDIENTS
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1 1/2 cups sugar
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1 1/2 cups water
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1/3 cup chopped crystallized ginger
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2 tablespoons lemon juice
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1/8 teaspoon almond extract
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4 Anjou pears, peeled, cut in half lengthwise and cored
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1/4 cup sliced almonds
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4 teaspoons sugar
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1 cup vanilla frozen yogurt