"From Betty's Soul Food Collection... Give this side dish the green light! In 15 minutes, you turn plain green beans to fabulous green beans, with a little garlic for flavor and a dash of red pepper for zip...."
INGREDIENTS
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3 cups Green Giant® frozen cut green beans
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1 tablespoon olive or vegetable oil
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1 teaspoon garlic powder
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1 teaspoon seasoned salt
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1 teaspoon lemon juice
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1/4 teaspoon pepper
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Dash crushed red pepper flakes
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2 tablespoons slivered almonds, toasted, if desired