Gluten-Free French Toast Casserole

Name: Gluten-Free French Toast Casserole
Ingredients: 1 16 oz loaf gluten-free bread, chopped into 1″ cubes (I use this GF sourdough); 5 eggs; 1 1/2 cups almond milk; 1/2 tsp vanilla extract; 2 tbsp ghee, melted; 1 1/2 tbsp coconut sugar; 1 tsp cinnamon

"This gluten-free French Toast Casserole is a comforting baked breakfast made in one pan! This recipe is gluten-free and made without refined sugar...."

INGREDIENTS

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1 16 oz loaf gluten-free bread, chopped into 1″ cubes (I use this GF sourdough)

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5 eggs

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1 1/2 cups almond milk

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1/2 tsp vanilla extract

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2 tbsp ghee, melted

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1 1/2 tbsp coconut sugar

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1 tsp cinnamon

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