Gluten Free Double Chocolate Cake

Name: Gluten Free Double Chocolate Cake
Prep time: 1 h 15 min
Cook time: 35 min
Yield: 6
Ingredients: 1/2 cup cocoa powder, Dutch process only; 1/2 cup toasted hazelnuts or sliced almonds; 5 egg yolk; 1 teaspoon vanilla extract; 5 egg whites, no traces of egg yolk; 2/3 cup Imperial Sugar Extra Fine Granulated Sugar; Finishing Cake; Double recipe: Chocolate Ganache or Sauce; 2 tablespoons Imperial Sugar Confectioners Powdered Sugar; 1/2 cup toasted hazelnuts or almonds; 1/2 cup raspberries

Gluten Free Double Chocolate Cake was pinched from <a href="http://www.imperialsugar.com/recipes/desserts/cakes/Gluten-Free-Double-Chocolate-Cak3" target="_blank">www.imperialsugar.com.</a>

"Made with easy-to-find ingredients, this Gluten Free Chocolate Cake has a super moist texture and will please any chocolate aficionado...."

INGREDIENTS

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1/2 cup cocoa powder, Dutch process only

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1/2 cup toasted hazelnuts or sliced almonds

•

5 egg yolk

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1 teaspoon vanilla extract

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5 egg whites, no traces of egg yolk

•

2/3 cup Imperial Sugar Extra Fine Granulated Sugar

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Finishing Cake

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Double recipe: Chocolate Ganache or Sauce

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2 tablespoons Imperial Sugar Confectioners Powdered Sugar

•

1/2 cup toasted hazelnuts or almonds

•

1/2 cup raspberries

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