Gluten Free Dairy Free Homemade Bread + VIDEO | Allergy Awesomeness
"A loaf of bread that is gluten free and ALSO dairy & egg free. This homemade bead is soft, tastes delicious, is no knead & isn't hard!..."
INGREDIENTS
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8.5 inch bread pan
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Instant read digital thermometer
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Plastic wrap
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Non-stick spray of choice
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Recommended, but not required: stand mixer
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3 cups King Arthur Gluten Free All Purpose Flour (spoon and level to measure)
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1 packet (2 and 1/4 tsp) rapid rise instant yeast
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1 Tablespoon psyllium husk powder
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1 tsp baking powder
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1 tsp salt
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1 and 1/2 cups warm water (110 degrees F)
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6 Tablespoons aquafaba (the liquid from a can of chick peas/garbanzo beans) OR two eggs if you can have them
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1/4 cup honey
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1/4 cup canola oil
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