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Gluten Free Coconut Pie Crust
INGREDIENTS
•
Servings: 8
•
Preparation Time: 15 minutes
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Coconut oil, to grease
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1/2 cup butter
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1-3 tablespoons honey
•
2 eggs
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1/2 cup coconut flour
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1/4 cup desiccated coconut
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2 tablespoons arrowroot powder
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