Gluten-Free Chocolate Tea Cake

Name: Gluten-Free Chocolate Tea Cake
Ingredients: Nonstick vegetable oil spray; Â 1/4 cup unsweetened cocoa powder; 1 cup unsalted, roasted almonds, plus 2 tablespoons chopped; 7 ounces bittersweet or semisweet chocolate (61%â72% cacao), coarsely chopped; Â 1/2 cup olive oil; 1 teaspoon kosher salt; Â 3/4 cup granulated sugar, divided; 4 large eggs, separated; Â 1/4 teaspoon cream of tartar; 1 tablespoon raw sugar

Gluten-Free Chocolate Tea Cake was pinched from <a href="http://www.bonappetit.com/recipe/gluten-free-chocolate-tea-cake" target="_blank">www.bonappetit.com.</a>

INGREDIENTS

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Nonstick vegetable oil spray

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Â 1/4 cup unsweetened cocoa powder

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1 cup unsalted, roasted almonds, plus 2 tablespoons chopped

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7 ounces bittersweet or semisweet chocolate (61%â72% cacao), coarsely chopped

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Â 1/2 cup olive oil

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1 teaspoon kosher salt

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Â 3/4 cup granulated sugar, divided

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4 large eggs, separated

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Â 1/4 teaspoon cream of tartar

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1 tablespoon raw sugar

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