"A recipe I made a few years ago. These muffins are great. I don't remember where I took the recipe...."
INGREDIENTS
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1 cup plain yogurt (warmed slightly)
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1 teaspoon baking soda
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1/2 cup butter, softened
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2 eggs (at room temp)
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1 teaspoon vanilla
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2 cups gluten free flour blend
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1/2 teaspoon baking powder
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1/2 teaspoon salt
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1 cup sugar
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3/4 cup chocolate chips
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Topping:
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1/4 cup chocolate chips
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2 tablespoons pecans, chopped
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2 tablespoons brown sugar
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1 teaspoon ground cinnamon (or blend of cinnamon, nutmeg, and allspice)