Gluten-Free Chocolate Chip Cookies (Dairy-Free) - Caked by Katie
"Thick and chewy bakery style gluten-free and dairy-free chocolate chip cookies loaded with two different kinds of chocolate...."
INGREDIENTS
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2 ¼ cups (360g) gluten-free flour *
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½ tablespoon coarse sea salt
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2 teaspoons cornstarch
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1 teaspoon baking soda
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½ teaspoon xanthan gum **
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¾ cup (170g) dairy-free salted butter, softened
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1 cup (150g) brown sugar, firmly packed
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⅓ cup (100g) granulated sugar
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1 large egg + 1 large egg yolk, room temperature
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1 tablespoon pure vanilla extract
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1½ cups (270g) dairy-free semi-sweet chocolate chips & chunks ***
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