Gluten-Free Chocolate Cake with Semi-Sweet Chocolate Icing
""A delicious gluten-free chocolate cake!"..."
INGREDIENTS
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1/2 cup sorghum flour
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1/2 cup tapioca flour
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1/2 cup rice flour
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1 cup cocoa powder, sifted
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1 1/2 tablespoons xanthan gum
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2 1/2 teaspoons baking powder
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1 teaspoon baking soda
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3/4 cup butter at room temperature
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3/4 cup (packed) dark brown sugar
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1 cup white sugar
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3 eggs
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2 egg yolks
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2 teaspoons vanilla extract
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1 1/2 cups buttermilk
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5 ounces chocolate chips
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1/2 cup sour cream
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1/2 teaspoon vanilla extract
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1 tablespoon heavy cream
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