Gluten Free “Chicken-in-a-Biskit” Crackers

Name: Gluten Free “Chicken-in-a-Biskit” Crackers
Prep time: 15 min
Cook time: 12 min
Ingredients: 1 3/4 cups plus 2 tablespoons (263 g) all purpose gluten free flour (I used Better Batter), plus more for sprinkling3/4 teaspoon xanthan gum (omit if your blend already contains it)6 tablespoons (54 g) cornstarch7 tablespoons (42 g) nonfat dry milk,

Gluten Free “Chicken-in-a-Biskit” Crackers was pinched from <a href="http://glutenfreeonashoestring.com/gluten-free-chicken-in-a-biskit-crackers/" target="_blank">glutenfreeonashoestring.com.</a>

INGREDIENTS

•

1 3/4 cups plus 2 tablespoons (263 g) all purpose gluten free flour (I used Better Batter), plus more for sprinkling3/4 teaspoon xanthan gum (omit if your blend already contains it)6 tablespoons (54 g) cornstarch7 tablespoons (42 g) nonfat dry milk,

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes